The Miniature Dairy Goat is a blending of the standard dairy goat and the Nigerian Dwarf. The miniature goats should have qualities from both breeds. When judging the miniature dairy goat the first consideration is dairy character. The body should be of substantial size to give the doe the ability to produce the maximum amount of milk from a minimum amount of feed.

Height is important. As a miniature, these animals need to be within a limited height range: 23” to 28” for does, and 24” to 29” for bucks. A taller or shorter animal should be penalized but not disqualified. If in doubt, measure.

In judging the miniature dairy goat, breed character is also important in setting each breed apart.  Each breed has its distinctive characteristic that shall be considered in the general appearance of that breed. LaMancha, Nubian and Toggenburg are a more substantial breed. Oberhasli and Alpine are more refined, while Saanen is more rugged. Each breed should conform to their breed standard and not all judged as having the same body style.

Because of the multi-colors and the erect ears of the Nigerian Dwarf, they will influence the offspring. On the first and second generations the animal may not conform to breed standard as to color or ear set. These faults to breed character should only be used to break a tie in the selection of the winner. Once the animal reaches American status they should conform to breed standard in every way and should be penalized for the fault. Check to see what generation each animal is that is presented in the ring to be judged.


MDGA Score Card

        Sr does Jr does/bucks Sr does Jr does/bucks
A.  General Appearance     40 55
  a.  Stature 5 5    
  b.  Breed character 10 10    
    i.  Conform to breed standard        
    ii, Allowances for first and second generation experimental        
      1. Incorrect color in Mini-Oberhasli, Mini-Saanen, Mini-Toggenburg        
      2. Incorrect ear set on Mini-LaMancha, Mini-Nubian        
  c.  Front end assembly 12 17    
  d.  Back - level throughout 5 5    
  e.  Legs   8 18    
    i. Squarely - set on all four legs, wide apart and straight      
    ii. Free movement        
    iii. Strong upright pasterns        
    iv. Strong toes forward pointing close together        
B.  Dairy Character     25 30
  a.  General openness with clean flat bones 8 15    
  b.  Width between ribbing 6 9    
  c.  Demonstrating good milking ability 6 2    
  d.  Freedom of excess fleshing 3 2    
  e.  Loose pliable skin 2 2    
C.  Body Capacity     10 15
  a.  Width throughout 3 6    
  b.  Deep chest blending smoothly into barrel 3 5    
  c.  Barrel showing large capacity 4 4    
D.  Mammary System     25  
  a.  Strong, well attached balance udder 6      
  b.  Well supported with strong medial suspensory ligament 4      
  c.  Fore udder is wide and blending smoothly into stomach 4      
  d.  Rear udder to be high wide and capacious 5      
  e.  Balanced between halves, elastic and pliable 3      
  f.  Teats of uniform size, well placed squarely on udder floor 3      
               
TOTAL SCORE       100 100

No animal with horns or scurs over 1" in length are allowed